Cuvee Chocolate | Artisanal Chocolate to Pair With Wine & Fine Spirits
A white chocolate that proudly tells the tale of full cream milk married to a vanilla bean extraordinaire.
It’s this ever powerful presence of Tongan bourbon vanilla that makes the Bianco a white chocolate experience like no other…
Add a 48 hour conching process - and et voila, the white chocolate that even the sternest dark chocolate connoisseur will not be able to resist
Suggested Wine Pairing
Sémillon, Sparkling, Moscato, Rosé, Botrytis
Cuvée Chocolate was established in Melbourne in 2014 when Chocolatier and Master Pastry Chef Deniz Karaca decided to pursue his long standing dream and start creating hand crafted premium pure chocolate bars that could be paired with wine and spirits without compromising either.
Cuvee Chocolate | Artisanal Chocolate to Pair With Wine & Fine Spirits
Featuring Cuvée’s most popular varieties; the Grand Cru, Amphora and Soleo. A perfect present when visiting friends or gifting any time of the year. Orders of over 10pc can enjoy added savings, contact us for details.
Cuvée Chocolate was established in Melbourne in 2014 when Chocolatier and Master Pastry Chef Deniz Karaca decided to pursue his long standing dream and start creating hand crafted premium pure chocolate bars that could be paired with wine and spirits without compromising either.
Cuvée Soleo 38% Milk Chocolate 70g Crafted 852 Hong Kong
HK$35HK$90
Cuvee Chocolate | Artisanal Chocolate to Pair With Wine & Fine Spirits
Volcanic soil and the ideal climate conditions on the beautiful island of Java is what makes this chocolate truly outstanding. A rich milk chocolate that impresses with strong hints of caramel throughout the front palate, screaming dulce de leche all the way. The meticulous attention to detail during the fermentation and roasting process lends it its slight roast notes and a buttery finish.
Suggested Wine Pairings
Moscato, Rosé, Sémillon, Riesling, Botrytis, Port, Tawny, Muscat
Try also with a buttery, wooded Chardonnay or spaetlese Riesling
Cuvée Chocolate was established in Melbourne in 2014 when Chocolatier and Master Pastry Chef Deniz Karaca decided to pursue his long standing dream and start creating hand crafted premium pure chocolate bars that could be paired with wine and spirits without compromising either.
Cuvee Chocolate | Artisanal Chocolate to Pair With Wine & Fine Spirits
Featuring Cuvée’s most popular varieties; the Grand Cru, Amphora and Soleo. A exclusive gift when visiting friends or any time of the year. Orders of over 10pc can enjoy added savings, contact us for details.
Cuvée Chocolate was established in Melbourne in 2014 when Chocolatier and Master Pastry Chef Deniz Karaca decided to pursue his long standing dream and start creating hand crafted premium pure chocolate bars that could be paired with wine and spirits without compromising either.
Pili Pushers’ nutrient-rich pili nuts are hand-harvested from pili trees that grow wild on volcanic soil and sold exclusively on Crafted 852 Hong Kong.
Their high Vitamin E and Magnesium content help combat stress and free radicals, boost energy and maintain heart health. To enhance and preserve their vitamins and living enzymes, they are soaked in water then slowly dried at low temperatures. Our uniquely crafted process allows you to enjoy that crisp yet deliciously creamy texture of this superfood. Great with salad, muesli, cured meats, cheese and wine.
This product was recently awarded the Great Taste Awards 2016 which is acknowledged benchmark for fine food and drink. This award has been described as the ‘Oscars’ of the food world and the ‘epicurean equivalent of the Booker prize’.
Ingredients:Activated Pili Nuts, Organic Coconut Sugar, Raw Honey, Cinnamon Powder
* Does not contain any preservatives or colouring.