Bailly Lapierre Brut de Charvis Methode Traditionnelle N.V. 750ml 12% ABV

HK$90 HK$150

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A sparkling dry white wine from the Burgundy region with a pale gold with colour and an abundance of delicate bubbles.

The bouquet brings to mind white flowers, evolving to an aroma of brioche. Good balance in the mouth with a delightful freshness.

This wine is a perfect wine for an aperitif served with savoury but not spicy appetizers and finger food. This wine shows its most pleasing quality when mixed with fruit liquors.

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Exclusive Black Cow Vodka x Yukiwa Shaker Set

HK$1,100 HK$1,500

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• 1 x 250ml Engraved Gold Plated Yukiwa Cocktail Shaker
• 1 x 500ml Bottle of Premium Black Cow Vodka
• *** MUST BE LEAGAL DRINKING AGE TO PURCHASE***
  
  
Situated on England’s West Dorset coast the worlds only Pure Milk Vodka™ is produced made entirely from the milk of grass grazed cows and nothing else. Fresh whole milk makes an exceptionally smooth vodka with a unique creamy character. Pure Milk Vodka™ is the invention of West Dorset dairy farmer Jason Barber. His inspiration came from a desire to diversify the produce from his 250 strong dairy herd and his deep personal interest in vodka.

The milk is separated into curds and whey. The curds are used to make cheese, the whey is fermented into a beer using a special yeast that converts the milk sugar into alcohol. This milk beer is then distilled and treated to our secret blending process. The vodka is then triple filtered and finished, before being hand bottled.

Black Cow is made from the same milk that is used to make Barber’s 1833 cheddar, and our own Black Cow Deluxe Cheddar.

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